Warmer, very humid and Turkey Taco Wraps

Good morning Augusta

This morning we have clouds and sunwith stray showers or thunderstorms possible. High 86°F. Winds S at 5 to 10 mph.

Tonight we’ll have clouds with some possible thunderstorms and a low of 66°F. Winds S at 5 to 10 mph. 

The readings from my weather instruments are:

The Dew Point is  70.3°F, the humidity is 97%, and the outdoor temp is 71.2°F.

The wind direction is West Southwest between 0.0 MPH and 0.1 MPH.

The Relative pressure is 29.82, the Absolute pressure is 29.62 and rising with a weather graphic indicating sun.

The UV rating is 0 out of 16, Sunrise is 5:20 a.m. Sunset is 8:09 p.m., Moonrise is 8:10 p.m., Moonset is 5:01 a.m. and tonight we hav a FULL MOON being 100% illuminated.

Visibility is 4.0 miles / 6.3 Kilometers with fog and overcast skies to 200 feet.

We received 1.17 inches of rain   here  over the past 24 hours.  

Space weather for today is:

The Solar flux is 70, the solar wind speed is 434 Kilometers per second and the chance of

a solar storm is 1%.

It ISN’T raining! Send the kids outside with these wraps to get them out of the house (your hair) so they can burn off that energy and enjoy the closing days of July.

Note: if you still have some frozen turkey in the back of the freezer left over from last thanksgiving, dig it out.

TURKEY TACO WRAPS

5 servings

1 lb ground turkey

1 cup salsa

10 taco shells

1 container (6 oz) frozen avocado dip, thawed

10 flour tortillas (6 inches in diameter)

1 cup shredded Cheddar cheese (4 oz)

Shredded lettuce

1 large tomato, chopped (1 cup)

Cook turkey in 10-inch skillet over medium heat, stirring occasionally, until no longer pink; drain. Stir in salsa; reduce heat. Simmer uncovered 5 to 10 minutes to blend flavors.  Heat taco shells as directed on package. Spread about 1 tbsp avocado dip over each tortilla to within 1 inch of the edge. Place taco shell on avocado dip in center of tortilla. Wrap flour tortilla up sides of ell.  Sprinkle cheese into taco shells. Spoon turkey mixture into taco shells. Top with lettuce and tomato.

Substitution: You can spread a cup canned refried beans, heated on the flour tortillas instead of the avocado dip.  Ground beef or bulk pork sausage can be used instead of the turkey.  Or heat 2 cups chopped cooked chicken with the salsa for a very quick and easy planned-over meal.