Hotter, muggier and Pastrami Deli Wraps

Good morning Augusta

This morning we have clouds and sun with an expected sticky high of 85°F. Winds S at 5 to 10 mph.

Tonight we’ll have clear conditions with some passing clouds. Low 62°F. Winds S at 5 to 10 mph.

The readings from my weather instruments are:

The Dew Point is  64.9°F, the humidity is 99%, and the outdoor temp is 65.1°F.

The wind direction is West Southwest between 0.0 MPH and 0.1 MPH.

The Relative pressure is 29.97, the Absolute pressure is 29.77 and steady with a weather graphic indicating partial sun.

The UV rating is 1 out of 16, Sunrise is 5:25 a.m. Sunset is 8:05 p.m., Moonrise is 10:12 p.m., Moonset is 8:55 a.m. and the moon phase is waning Gibbous being 88% illuminated.

Visibility is 10.0 miles / 16.1 Kilometers with clear skies.

We didn’t receive any rain   here  over the past 24 hours.  

Space weather for today is:

The Solar flux is 68, the solar wind speed is 305 Kilometers per second and the chance of

a solar storm is 1%.

This is yet another ‘grab ‘n go’ meal for kids on summer vacation.  Make some, give them to the kids and send them outside.

PASTRAMI DELI FOLDS

6 servings

1 pint (2 cups) deli coleslaw (creamy style)

1 tbsp prepared horseradish

1 to 2 tsps grated lemon peel

1 lb sliced turkey pastrami

2 small red bell peppers, cutting ¼” strips

1 bag (15 oz) pita fold breads

Mix coleslaw, horseradish and lemon peel.  Arrange pastrami, coleslaw and bell pepper on half of each pita fold bread; fold over.  

These sandwiches can be modified for kids who like simpler foods.  Omit the coleslaw and bell peppers, and substitute lettuce leaves and perhaps a thin slice of tomato.  Spread the pastrami with a favorite sandwich spread.