#MEwx Warmer with clouds and rain tonight with Holiday Cajun Xmas Mix
I have a wireless personal weather station broadcasting live where you can view real time weather readings from it by clicking here.
This morning it is partly sunny with expected highs around 40°F. Winds are Southerly around 10 mph.
Tonight we’ll have rain after midnight. Lows dropping to the mid 30s with Southeast winds 10 to 15 mph.
We didn’t receive any rain/snow here over the past 24 hours.
The wind velocity is between 1.8 MPH and 3.1 MPH from the East.
The Relative pressure is 30.06, the Absolute pressure is 29.86 and rising with a weather graphic indicating sun and clouds
Visibility is 10.0 miles / 16.1 kilometers with partly cloudy skies.
The UV index is 0 placing the average person at low risk and the solar radiation reading is 14.4W/m2. Sunrise is 6:49 AM, sunset is 4:05 PM and we’ll have 9 hours 15 minutes of daylight today. Moonrise is 3:25 PM and Moonset is 6:09 AM. The moon phase is a Full Moon and is 100% illuminated. Our next Full Moon is on December 26 and our next new moon will be on December 12.
Are you a Southerner? If not, you too can enjoy a southern treat even if you ARE a Yankee.
Holiday CAJUN CHRISTMAS MIX
2 (12 oz.) cans Blue Diamond Smokehouse Almonds
6 c. Kellogg's Crispix cereal
1 c. Pepperidge Farm Parmesan Cheese Goldfish Tiny crackers
1/4 c. butter
1 tbsp. Worcestershire sauce
1/2 tsp. paprika
1/2 tsp. thyme leaves
1/4 tsp. black pepper
1/4 tsp. hot pepper sauce
Preheat oven to 250F. In a large shallow roasting pan, combine almonds, cereal and Goldfish crackers. Melt butter and stir in seasonings. Pour over almond mixture and toss to coat. Bake 1 hour, stirring every 20 minutes. Spread on paper towel to cool. Store in air tight container. Makes 9 cups
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