#MEwx not asw hot, less humidity and a Brownie upside down cake recipe

Good morning Augusta

The Red Sox beat the Blue Jays last night 5-4. We are now 51 and 44.

A direct, real-time feed from my personal weather station is available for you here.

This morning we have patchy fog, turning mostly sunny. Highs in the upper 70s. Northeast winds are 10 mph, becoming light and variable.

Tonight we'll have partly cloudy skies with lows in the upper 50s. Light and variable winds.

The readings from my weather instruments are:

Our outdoor temperature is 64.0°F, the humidity is 76% and the Dew Point is 56.3°F.

The wind direction is East between 2.7 MPH and 4.9 MPH.

The Relative pressure is 30.00, the Absolute pressure is 29.80 and rising with a weather graphic indicating sun.

Visibility is 10.0 Miles / 16.1 Kilometers with clear skies.

The UV rating is 1 out of 16, Sunrise is 5:11 AM, Sunset is 8:18 PM, Moonrise is 9:39 PM,  Moonset is 6:39 AM  and we still have a full moon. 

We received 0.11 inches of rain here over the past 24 hours.

The RAW METAR reading from Augusta's airport is:

I don't know about you, but I need some chocolate. Go get some vanilla ice cream and put some on this for dessert tonight.

BROWNIE UPSIDE DOWN CAKE

Sift together:

1 cup flour

¾ cup sugar

2 tsp. baking powder

1 ½ tsp. cocoa

½ tsp. salt

Directions:

Combine and put in ungreased cake tin:

½ cup walnuts

Add ½ cup milk

1 tsp. vanilla

2 Tblsp. shortening

Combine and pour over cake:

½ cup sugar

½ cup brown sugar

3 Tblsp. cocoa

1 cup hot water

Bake ½ hour at 350⁰.