#MEwx clouds, rain later and Shrimp Casserole

Good morning Augusta

This morning we have Mostly cloudy SKIES with a 50 percent chance of showers. Highs in the mid 50s WITH Light and variable winds, becoming southeast around 10 mph this afternoon.

Tonight it will be RAINY DURING evening HOURS WITH Patchy fog. Lows in the mid 40s. Light and variable winds.

Our outdoor temperature is 51°F, the humidity is 52% the dew point is 33.8°F and our wind chill is 50.7°F.

The wind direction is North Northwest between 2.7 MPH and 4.9 MPH.

The Relative pressure is 29.92, the Absolute pressure is 29.72 and STEADY with a weather graphic indicating clouds.

Visibility is 10.0 Miles with clouds.

The UV rating is 0 out of 16, The moon is 41.0% illuminated, the moon is waning crescent, Sunrise is 5:11 am↑ 62° Northeast, Sunset is 8:00 pm↑ 298° Northwest,

Moonrise is 2:31 am↑ 111° Southeast, Moonset is 12:55 pm↑ 251° West and we'll have 14 hours 48 minutes of daylight today.  

We didn't receive any rain here over the past 24 hours.

SHRIMP CASSEROLE

Serves:  8

1 cup cut-up shrimp

1 ¼ cup soft bread crumbs

1 tsp. mustard

2 tsp. Worcestershire sauce

½ small onion, minced

½ small green pepper, minced

2 tbsp. butter

1 cup milk

2 tbsp. flour

3 tbsp. melted butter

 

• Sauté ½ minced onion, and ½ minced green pepper in 2 tbsp. butter.
• Make a cream sauce using 1 cup milk, 2 tbsp. flour, 3 tbsp. melted butter.
• Combine cream sauce and onion and pepper mixture with 1 cup shrimp, 1 ¼ cups soft bread crumbs, 1 tsp. mustard, and 2 tsp. Worcestershire sauce.  Bake slowly at 300 degrees for 1 hour.

 

Exchanges:  ½ grain, 1 lean meat, 1½ fat

Calories:  146; fat:  9 g; protein:  8 g; carbohydrates: 8 g; fiber:  trace; cholesterol:  69 mg; sodium:  190 mg