Hot, muggy and a Dutch Baby

Good Morning Augusta

This morning we have sunshine with an expected high of 82ºF. Winds will be light and variable.

Tonight we’ll have clear to partly cloudy skies with a low of 61 ºF. Winds will be light and variable.

The readings from my weather instruments are:

Humidity is 67%, the Dew Point is 47ºF and the outdoor temp is 57.9ºF.

The wind direction is  West between 0.1 MPH and 0.2 MPH, with a heat index of 57ºF.

The Relative pressure is 29.89, the Absolute pressure is 29.69 and steady with a weather graphic indicating clouds.

The UV rating is 1 out of 16, Sunrise is 6:27 a.m. Sunset is 6:34 P.M. Moon rise is 9:48 a.m., Moon set is 8:40 p.m., and the moon phase is waxing crescent being 11% illuminated.

The RAW METAR readings from Augusta’s airport are:

METAR KAUG 231053Z AUTO 34006KT 10SM CLR 12/09 A3005 RMK AO2 SLP176 T01170094

Visibility is 10.0 Miles / 16.1 kilometers with mostly clear skies.

We didn’t receive any rain here over the past 24 hours.

Space Weather for this morning is:

Today’s Solar flux is 95, the solar wind speed is 383 Kilometers per second and the chance of a solar storm is 1%.

If you need to fill the hollow legs of children in a way that’s healthy and that tastes good, try this easy to make Dutch Baby.

*Dutch Baby

1 tablespoon margarine

3/4 cup lowfat 1% milk

3 large eggs

1/2 cup + 1 Tablespoon flour

1 tablespoon sugar

 

Place 1 tablespoon margarine in iron skillet in 400F oven for 3 minutes. 

Meanwhile, combine 3/4 cup lowfat 1% milk, 3 large eggs, 1/2 cup + 1 Tablespoon flour and 1 tablespoon sugar (I'd use less than 1 tblsp) in bowl, blender, etc. and blend until smooth.  Pour into a hot skillet and bake 25-30 min. until puffed and golden.  Cut into wedges and place on plates.  Top with [french vanilla] nonfat yogurt and fruit of choice, either fresh or frozen.