Clouds fading to sun, mild temps and a Gooey Bar recipe

Good Morning Augusta

This morning we have a 30% chance of showers, followed by clouds for the afternoon. High 63ºF. Winds NW at 10 to 15 mph.

Tonight we'll have mostly clear skies witha low of 47ºF. Winds will be from the WNW at 5 to 10 mph.

The readings from my weather instruments are:

Humidity is 74%, the dew point is 44ºF and outside it's  51.2ºF.

The wind direction is  West between 2.7 MPH and 4.9 MPH, with a heat index of 52.2ºF.

The Barometric pressure is 29.69 and rising with a weather graphic indicating sun.

The UV rating is 0 out of 16, Sunrise is 4:56 a.m. Sunset is 8:18 P.M. Moon rise is 2:33 a.m., Moon set is 2:12 p.m., and the moon phase is waxing gibbous being 69% illuminated.

The RAW METAR reading from Augusta's airport this morning is:

METAR KAUG 031053Z AUTO 26008KT 10SM OVC080 10/05 A2984 RMK AO2 SLP106 T01000050

Visibility is 10.0 Miles / 16.1 Kilometers with overcast to 8,000 ft / 2,438 m. 

We didn't receive any rain over the past 24 hours. 

Space Weather for this morning is:

Today's Solar flux is 70, the solar wind speed is 392 Kilometers per second and the chance of a solar storm is 1%.

This is another recipe aimed at kids and those of us with a kid still trapped inside of us.  Enjoy!

LUSCIOUS GOOEY BARS

1 ½ cups graham cracker crumbs

1 can sweetened condensed milk

6 oz. chocolate chips

½ cup chopped nuts

Preheat oven to 350⁰.

Combine all ingredients well.  Put in a well-greased 9"x9" pan.

Bake for 25 minutes until set and cooked through.  It will still be soft and wonderfully gooey.