Cool, rainy and a different berger recipe
Today it’s rainy (90% chance) then remaining cloudy with showers this afternoon. High will reach 45ºF. Winds are from the E at 5 to 10 mph.
Tonight we’ll have showers becoming a steady light rain overnight. Some thunder is possible. Low 42ºF. Winds will be from the NE at 5 to 10 mph. Chance of rain is 90%.
The readings from my weather instruments are:
Humidity is 99%, the dew point is 41ºF and outside it’s 41ºF.
The wind direction is Southeast between 2.9 MPH and 4.9 MPH, with a heat index of 41ºF.
The Barometric pressure is 29.96 and falling with a weather graphic indicating rain. The UV rating is 0 out of 16, Sunrise is at 5:29 a.m. Sunset is 7:43 P.M. Moon rise is at 10:17 a.m., Moon set is 12:26 p.m. and the moon phase is waxing crescent with 32% illuminated.
The Raw METAR reading from the airport in Augusta is:
METAR KAUG 011153Z AUTO 13007KT 8SM -RA BKN006 BKN028 OVC033 04/03 A3012 RMK AO2 SLP203 P0002 60022 70023 T00440028 10061 20044 58007
Visibility is 8.0 miles / 12.9 Kilometers with cloud cover to 400 ft / 121 m, scattered clouds to 3,300 ft / 1,005 m. and overcast to 4,800 ft / 1,463 m.
We received 0.18 inches of rain over the past 24 hours, and it isn’t done yet.
Space Weather for this morning is:
Today’s Solar flux is 77, the solar wind speed is 384 Kilometers per second and the chance of a solar storm is 1%.
This isn’t a sloppy joe recipe nor is it a “real berger” recipe. But it’s a pleasingly different type of berger and is very tasty.
TURKEY STUFFING BURGERS
4 servings
1 container (2 cups) Slow Cooker Turkey Breast with Wild Rice Stuffing, thawed if frozen
1 egg, slightly beaten
½ cup saltine cracker crumbs
2 tbsps butter or margarine
4 hamburger buns, split
1 cup shredded lettuce
2 medium tomatoes, sliced
Whole berry cranberry sauce, if desired
Mix turkey mixture and egg; shape into 4 patties. Coat with cracker crumbs. Melt butter in 12-inch skillet over medium heat. Cook patties in butter 4 to 5 minutes on each side or until hot and golden brown. Serve patties on buns topped with lettuce, tomatoes and cranberry sauce. Serve with SWEET POTATO FRIES (taste great with these sandwiches). To make, cut 4 medium sweet potatoes into ½ inch wedges and toss with 2 tbsps vegetable oil. Sprinkle with ½ tsp salt and ¼ tsp pepper. Place potatoes in single layer in greased jelly roll pan. Bake uncovered in 450 oven for 25 to 30 minutes, turning potatoes occasionally, until potatoes are golden brown and tender when pierced with fork.
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